How Can You Increase The Sales & Profit At Your Cafe Or The Restaurant?

Whenever we’re thinking of opening an Indian restaurant in Sydney, we are always worried whether it will be profitable or not. For that, we must have put in some effort. Indian food is no doubt liked by all and people will love to visit the restaurant which is offering the tasty and healthy version of it. But the food is not only the factor which is responsible for fetching the customers at the place. There are a lot of factors which need to be kept in mind.

So let us begin with those factors

Warm Welcoming

50% of the liking of the customer is formed at the welcoming stage. If you know how to make your customer feel special when they are going to enter your shop, then you can surely expect them to be loyal to you for a long time.

Best Customer Service

No doubt, you may have instructed your staff to behave in their best way while they are taking orders. You are advised to grant some leniency to the waiter so that they could get a little bit frank with the customers to make them feel comfortable. When they have built a comfort zone with any of your waiters, they are sure to like the dining experience.

Offer Online Ordering

The customers should be offered the facility of ordering online. Sometimes it happens that we do not want to leave the cosy and comfortable atmosphere of the home, but we are surely carving to eat something good. In that case, we can opt for online ordering.

Social Media Presence

To make more people know about what your restaurant is about and what is special about your cafe or restaurant, you need to be socially present. To be socially present, you have to make sure that you are targeting the audience on almost all the social media platforms.

Allow Co-working Side By Side

Your customers’ comfort should be your ultimate goal. The customers can only get comfortable if they are being offered to do their online or paperwork while sitting at your restaurant. Make sure you are not asking them to leave as they are finished dining.

Do Not Increase The Prices Suddenly

It is accepted that for learning a successful cafe, you need to generate a great amount of revenue. If the revenue does not get generated, then you will not be able to bring more and more facilities. But you have to understand that increasing prices all of a sudden will make you lose many of your customers and the new ones will think twice about whether they should be visiting you or not.

Hold Special Events

Holding or hosting special events at your restaurant and offering various takeaway contests will keep your costumes gripped with you.

Bottom Line

The above-mentioned ways to increase sales at your restaurant are one of the most important tried and tested ways. So if these also work for you, please let us know.

Related Posts

  • August 4, 2021

  • 4 Views

How Can You Increase The Sales & Profit At Your Cafe Or The Restaurant?

Whenever we’re thinking of opening an Indian restaurant in Sydney, we are always worried whether it will be profitable or not. For that, we must have put in some effort.…

  • July 29, 2021

  • 24 Views

Indian cuisine: Get an insight into Indian culture and traditions through food

Indian cuisine tells a lot about its culture Food in Sanskrit means bhojana (which is made for enjoyment), in Hindi it means Khana, and with every other Indian language, it…

  • July 26, 2021

  • 54 Views

What makes Indian food spicy? Can you adjust the spice level as per your liking?

Be it North Indian cuisine or South Indian cuisine, people who have not tried the Indian food, in general, think that it is extremely spicy and they won’t be able…

Indian cuisine: Get an insight into Indian culture and traditions through food

Indian cuisine tells a lot about its culture

Food in Sanskrit means bhojana (which is made for enjoyment), in Hindi it means Khana, and with every other Indian language, it is different. Since the 1960s, the Indian food economy has evolved a lot and there is a lot more in store. There are plenty of dishes which you can give a try depending on what you like or prefer.

Moreover, people are also inclined towards cooking and how they can transform the dish & take it to a new level. There are many Indian cooking shows held where people come with the best Indian food and mostly the contestants are housewives or doing some other job. They get to take their passion to a whole new level by working with celebrity chefs like Vikas Khanna, Sanjeev Kapoor, and many other well-known faces.

There is a reason that the demand for Indian Restaurant Sydney is increasing a lot not just among the Indians but even Australians who prefer Indian cuisine.

Different methods of preparation

With an endless number of food options come different cooking methods and the ingredients added to the dish also tells about the particular state. There is no doubt that a lot has been conceptualized and people’s preference over the food choices & daily lifestyle have changed which includes the food.

The different food options are divided based on local and regional cuisine & people prefer something different. Due to the diversity in the Indian culture, you can taste different textures, flavors, and some of them are seasonally produced items that give the food a different taste.

History and the Culinary Imagination

India has defined itself gastronomically since the 20the century. With the Mughal dynasty, there was a wave of food options from Central Asia like pilafs, dried fruit, stuffed meat, wheat bread, fruits, and poultry. Now the meat you get to taste on the tandoor or skewer is also brought in by them. In addition, different ingredients were brought like pepper, clove, and cardamom along with eggplant, carrots, and unique Mughali food was also brought in.

Indo-Chinese food

No doubt, there are ethnic dishes in the Indian cuisine but there are other variants like Indo-Chinese meals which people get to taste in the Indian restaurants. The street vendors are coming up with different variations like Hakka noodles, Gobi Manchurian, and whatnot. This is also done to attract the people more towards the Indian food and make them understand about its importance properly.

Traditional food with a modern touch

No doubt, there are regional differences but people all across the world are drooling over Indian cuisine. One of the parts is Punjabi food which has made a different place in the hearts of food lovers. From different types of bread to vegetables, you can have anything & everything you want. Some of the dishes are spicy, gravy-based, and simple. The way spices are added to the dish is what makes it mouth-watering and best. To make a mark all over the world, the Indian chefs are coming up with different ideas which have been a hit, no one has ever imagined.

Indian festivals and food

Now both these things cannot go without each other. Many Hindu temples offer fruits to the devotees when they come to greet the god. Moreover, at the Indian festivals, different dishes and sweets are cooked to make the day even better.

Related Posts

  • August 4, 2021

  • 4 Views

How Can You Increase The Sales & Profit At Your Cafe Or The Restaurant?

Whenever we’re thinking of opening an Indian restaurant in Sydney, we are always worried whether it will be profitable or not. For that, we must have put in some effort.…

  • July 29, 2021

  • 25 Views

Indian cuisine: Get an insight into Indian culture and traditions through food

Indian cuisine tells a lot about its culture Food in Sanskrit means bhojana (which is made for enjoyment), in Hindi it means Khana, and with every other Indian language, it…

  • July 26, 2021

  • 54 Views

What makes Indian food spicy? Can you adjust the spice level as per your liking?

Be it North Indian cuisine or South Indian cuisine, people who have not tried the Indian food, in general, think that it is extremely spicy and they won’t be able…

What makes Indian food spicy? Can you adjust the spice level as per your liking?

Be it North Indian cuisine or South Indian cuisine, people who have not tried the Indian food, in general, think that it is extremely spicy and they won’t be able to tolerate the spice level. When you visit the Indian Restaurant Sydney you can adjust the spice level as per your needs. Just make sure that you tell the chef beforehand what is your liking and they will get the same for you.

Is North Indian cuisine spicy?

North Indian cuisine is known as the spiciest cuisine, but still, people drool over it. The best part is that you can taste a variety of options that you cannot taste anywhere else. North Indian cuisine came into existence in the form of cuisine and Persian food & these are brought in by the Mughal rulers.

The first Mughal emperor was Babur although he did not live for a long time to establish the royal cuisine. But in his region, one thing which was seen is that he hired several Indian chefs to make the Persian dishes from the list of local ingredients.

Spice it up as per your liking

You can spice up the food as per your need and taste. The addition of spices in the food helps to make it tasty and it even prevents the food from getting spoiled. So, the spices are worth adding to the food because they can give you the added benefit of making the food tasty and last for a longer time.

Oil and butter are an important part

North Indian cuisine primarily contains butter and oil which are known for making the food taste even better. Moreover, its addition is going to also prevent the food from getting spoiled. It is known for giving the food an authentic taste which you cannot get to have from any other cuisine.

Even if you talk about the households, specifically the homemade ghee is used in the dishes which are known for giving a different flavor. This is true that their addition changes the entire dish altogether and you won’t get much taste with any other cuisine.

What are the topmost spices and their effects?

  • Onion, garlic, all spices, and oregano are known as the best type of bacteria killers.
  • With the addition of cumin, cinnamon, thyme, and tarragon around 80% of the bacteria is killed.
  • Hot peppers, chilies, capsicum, and hot peppers can kill the bacteria presence by 75%.
  • The addition of lemon juice, celery seed, anise seeds, ginger, and black pepper can help to kill the bacteria presence by 25%.

Well! It tells why having Indian cuisine is the best option and how its popularity is increasing all over the globe. When the Indian dishes are prepared, the addition of species and chilies can be according to your liking. The combination of different spices in one particular dish is worth the best choice.

Want to taste something good?

Sylvania Indian restaurants serve the most delectable Indian dishes to satiate your taste buds with the best and quality food.

Related Posts

  • August 4, 2021

  • 4 Views

How Can You Increase The Sales & Profit At Your Cafe Or The Restaurant?

Whenever we’re thinking of opening an Indian restaurant in Sydney, we are always worried whether it will be profitable or not. For that, we must have put in some effort.…

  • July 29, 2021

  • 25 Views

Indian cuisine: Get an insight into Indian culture and traditions through food

Indian cuisine tells a lot about its culture Food in Sanskrit means bhojana (which is made for enjoyment), in Hindi it means Khana, and with every other Indian language, it…

  • July 26, 2021

  • 55 Views

What makes Indian food spicy? Can you adjust the spice level as per your liking?

Be it North Indian cuisine or South Indian cuisine, people who have not tried the Indian food, in general, think that it is extremely spicy and they won’t be able…

What are the topmost Indian dishes you need to try for the first time?

So, your Indian friend has invited you for a fun evening at the best Indian Restaurant Sydney. But, you have not tried Indian food before this. We all know how this food contains different options and each of them is known for its distinct taste. Moreover, there are several fantastic flavors and spices which make the dishes perfect with every bite. At Sylvania Indian restaurant we provide dishes that are made with authentic Indian cooking methods and this is what will make your taste buds enjoy the ride of flavors. Let’s discuss the food options which you need to give a try when you order the food for the first time.

  • Samosa

With each culture, there is some kind of snack food which people are crazy about. For Indians, this is samosa, and it favorite of everyone. At Sylvania Indian restaurant, the samosa contains a filling of onions, tomato, chickpea, and several masalas. What’s make it even better is the side chutney which is slightly sweet and tangy. In the Indian culture, people love to have this over the chai in the morning or in the evening.

  • Pakora

Have you tried any kind of fritters? Well! It is exactly like that. This is made with different veggies which makes it the perfect snack food. Some of them also contain are fritters which help you get the perfect way to delight your taste buds.

The fritters can be made with potato, onion, chickpea, coriander, and fresh spinach. Apart from that, you have to try paneer pakora, chickpea flour, garlic, ginger, and spices.

  • Saag Paneer

This is another kind of delightful food which is a veggies base. It contains spinach and small cubes of paneer. It contains different ingredients which make up the saag paneer tasty. Apart from that, you can even add other options to the same like fish, lamb, and chicken. People like to have this in the inter time.

  • Tandoori Chicken

Tandoori chicken is one of those dishes which is loved by everyone or to be specific anything that contains chicken is the most ordered item at an Indian restaurant. It is roasted over the tandoor and different flavors are added into the same like cayenne, chile, paprika, and turmeric. The newbies who tried the Indian food for the first time, love to order this specific dish. The blend of different spices and yogurt base sauce is what makes it delightful with every bite.

  • Butter chicken

If we are talking about tandoori chicken then how we can forget the tandoori chicken. It contains chicken, fish, shrimp, lamb, and you can even have vegetarian options. This is kind of savory and tasty food is perfect when you visit an Indian restaurant for the first time.

Apart from that, there are several dishes which you can give a try like an aloo gobi, raita, naan (that too of different types), baingan ka bharta, and much more. Moreover, there are several sweets which you can give a try like kheer (rice pudding), sooji ka halwa, jalebi, rasmalai, and the list will go & on.

Related Posts

  • August 4, 2021

  • 4 Views

How Can You Increase The Sales & Profit At Your Cafe Or The Restaurant?

Whenever we’re thinking of opening an Indian restaurant in Sydney, we are always worried whether it will be profitable or not. For that, we must have put in some effort.…

  • July 29, 2021

  • 25 Views

Indian cuisine: Get an insight into Indian culture and traditions through food

Indian cuisine tells a lot about its culture Food in Sanskrit means bhojana (which is made for enjoyment), in Hindi it means Khana, and with every other Indian language, it…

  • July 26, 2021

  • 55 Views

What makes Indian food spicy? Can you adjust the spice level as per your liking?

Be it North Indian cuisine or South Indian cuisine, people who have not tried the Indian food, in general, think that it is extremely spicy and they won’t be able…

Guide to the Indian food menu for the people who will order for the first time

Are you planning to visit the best Indian Restaurant Sydney and that too for the first time? It can be an overwhelming experience as you are not familiar with Indian food and seeing different dishes might confuse you about what to get. There is no surprise that Indian restaurants are present all across the country because of the high demand. It is like Indian restaurants are taking an upturn and Australians prefer to have the Indian dishes because they are spicy (kind of chatpata), sweet, savory, and whatnot! Let’s talk you through the world of Indian Cuisine.

  • Biryani

Well! Biryani is one of the famous Hyderabadi cuisines that are popular all across the world. It is made of long-grain rice, spices, masala, and meat. In case you want to try something vegetarian, then you can also do that.

  • Butter chicken

Now when it comes to butter chicken, people drool over it. It blows away their mind how tasty it can be. The curry is marinated in spices, yogurt, and herbs which gives it the perfect aroma and taste. It can be roasted and served in a rich tomato-based sauce. The gravy contains different spices like cardamom, garlic, garam masala, and much more.

  • Chana masala

Chana masala is chickpeas cooked in a gravy with different spices. Some prefer to have it with gravy and some like to have it not with gravy. In addition, garlic, ginger, chilies, onion, and tomatoes are added. One of the fulfilling and most loved dishes in North India.

  • Chicken tikka masala

Now, if we talk about chicken dishes then you can have many of them. It contains different sauces which will make the taste perfect. Tikka masala is an Indian-originated dish and slowly it gained attention all around the world. The sauce added to the Tikka masala has a blend of different spices and it is yogurt-based.

  • Pakora

Pakoras are perfect for the rainy/monsoon weather. These are a type of fritters that can be made from different vegetables like onion, potato, eggplant (brinjal), paneer, spinach, or anything else. Some even like to call it bajji which makes it the perfect snack and appetizer option.

  • Roti

Roti is the staple of Indian food and it is categorized as bread. It has different types and it is made in different ways. You can have naan, garlic naan, tandoori roti, Tawa roti, and much more. The best part is that you can try them with anything you have ordered.

  • Samosa

If you love to have snacks, then this one is a must-try. It is fried and filled with potatoes & masalas. Although it can have a filling of anything like paneer.

Additional Indian Dishes

  • Dal makhani
  • Malai Kofta
  • Panjim Fish Curry
  • Paneer Tikka

The list can go on and on. If you want to give Indian cuisine a try then step into Sylvania Indian Restaurant for perfect dining and the best food. Visit with your family and friends to have the best time.

Related Posts

  • August 4, 2021

  • 4 Views

How Can You Increase The Sales & Profit At Your Cafe Or The Restaurant?

Whenever we’re thinking of opening an Indian restaurant in Sydney, we are always worried whether it will be profitable or not. For that, we must have put in some effort.…

  • July 29, 2021

  • 25 Views

Indian cuisine: Get an insight into Indian culture and traditions through food

Indian cuisine tells a lot about its culture Food in Sanskrit means bhojana (which is made for enjoyment), in Hindi it means Khana, and with every other Indian language, it…

  • July 26, 2021

  • 55 Views

What makes Indian food spicy? Can you adjust the spice level as per your liking?

Be it North Indian cuisine or South Indian cuisine, people who have not tried the Indian food, in general, think that it is extremely spicy and they won’t be able…

Which Ingredients Are Required To Make Chicken Korma? Which Steps To Follow?

Chicken Korma – The Best Recipe To Make The Chicken

Whenever the Indian food is mentioned, then the name of the chicken korma is taken first place. The chicken korma is the same as the Indian shahi paneer or the paneer butter masala. It needs precision to make this. So people who are running short of time but want to make their taste buds happy visit the Indian restaurants in Sydney.

So as you might have guessed, we are going to talk about the recipe to make the chicken korma in this blog.

Required ingredients

For making the restaurant-style chicken korma, you will need the following ingredients:

  • Almonds
  • Cashew Nuts
  • Chironji
  • Khus Khus
  • Desiccated Coconut
  • Oil
  • Onion
  • Yoghurt
  • Chicken Pieces
  • Ghee
  • Cardamom
  • Cloves
  • Garlic
  • Salt
  • Ginger Grated
  • Red Chilli Powder
  • Coriander Powder
  • Garam Masala
  • Saffron
  • Water

Instructions

The instructions tell you how to use the ingredients and which cooking techniques should you be choosing:

Step 1: Dry Roast The Nuts

In this system, you are supposed to dry roast the nuts which may include cashews, almonds, chironji and khus khus which are also known as poppy seeds. Once the mixture of the dry fruits is ready, then you have to add the desiccated coconut to the mixture

After the nuts are cooled down, then make a smooth paste of these by grinding them finely in the grinder.

Do you know?

With the rotation, the maximum flavour of the dry fruits gets locked. N sooner these are put in the hot pan for roasting, then the nice aroma begins to come up which is the indication that the flavours have nicely been attained.

Step 2: Sauteing The Onion Slices

Now, this step demands you to roughly chop the onion slices. Then take a ]pan and add some ghee to it. Once the pan gets hot and the ghee gets melted, then begin sauteing the onion. Make sure you are sauteing until they are becoming nicely transparent.

Just like the nuts, let them get cooled also. Once these are cooled, then add the nut paste to it and grind everything all over again.

Step 3: Do The Main Addition

Once you have come across the thick paste of the sauteed onion and the roasted nuts, then it’s time to add the yoghurt to it. Once added then mix it nicely. It is the yoghurt only that brings out the maximum flavour from the chicken korma.

Step 4: Saute The Spices And The Herbs

Now all the spices are to be sauteed so that they could not come out to be raw and come out to be nicely aromatic and flavourful. Once the slices are sauteed, then add the ginger-garlic paste and cook until it presents you with a strong flavour.

Step 5: Add The Chicken Pieces

Now to the spices and the ginger garlic paste, add the chicken pieces. Now ix everything well. Make sure you are letting each of the chicken pieces get immersed in the beautiful flavours.

Step 6: Add The Korma Paste

The korma paste which we have completed with the preparation in step 3 should be added. Now let it cook for about 15 minutes on a slow flame. If the consistency of the gravy is extremely thick, then you can add a little water so that the consistency can be balanced. After that garam masala and saffron are to be added to the prepared dish.

Step 7: Garnishing Time

Do not forget to garnish it either with the chopped coriander or the coarsely chopped dry fruits.

Related Posts

  • August 4, 2021

  • 4 Views

How Can You Increase The Sales & Profit At Your Cafe Or The Restaurant?

Whenever we’re thinking of opening an Indian restaurant in Sydney, we are always worried whether it will be profitable or not. For that, we must have put in some effort.…

  • July 29, 2021

  • 25 Views

Indian cuisine: Get an insight into Indian culture and traditions through food

Indian cuisine tells a lot about its culture Food in Sanskrit means bhojana (which is made for enjoyment), in Hindi it means Khana, and with every other Indian language, it…

  • July 26, 2021

  • 55 Views

What makes Indian food spicy? Can you adjust the spice level as per your liking?

Be it North Indian cuisine or South Indian cuisine, people who have not tried the Indian food, in general, think that it is extremely spicy and they won’t be able…

Indian Cuisine – The unbeatable combination of the bombarding flavours

Hasty & Tasty Food

All of us have tried Indian food every once in our lives. The individuals who try it once will always crave to eat it one more time. It is said that when you are dining on Indian food, then your tummy will get filled but your taste buds can’t. This is the main reason that even the single person who has visited the India restaurant in Sydney orders for the full plates of the vegetables and the other tasty delights.

Indian Food – The First Love Of The Foodies

No matter whether you are an Indian or you belong to any other country, if you are foody and have tried Indian food, then no other cuisine would attract you more than the Indian meals.

Why Is It So?

Much More Than Food

Indian cuisine is not only loved because of the taste and mouthwatering delights, There are so many things which attract the foodies. From Indian culture to food ethics, everything contributes a lot to making this cuisine the WORLD’S BEST CUISINE.

Food Ethics

Eat with Hands

Sit on the Ground

  • The food ethics are so beautiful and meaningful as each of the aspects has a particular story and the meaning behind it. Indians do not appreciate the use of cutlery like the forks and the spoons. They consider eating the food with their hands.

Belief: It is because of the belief, that the tips of the fingers have certain good energies which will help you to get up our internal body filled with great vibes and good energies.

  • Also, Indians consume food on the dining tables. The Indian food culture has never been a show-off and Indian people are down-to-earth. So they believe they have the food while sitting on the ground. There are some religious and cultural beliefs associated with it as well.

Simple Yet Different Techniques

Tadka

Dum

  • The process of converting the raw ingredients into tasty food merely needs the Indian Tadka. The Indian tadka is like magi which can bring out the taste in the dull daal as well.
  • The process to lock the flavours in the biryani is known as Dum. The Indian techniques are supposed to extract the flavours from the food.

Heroes Of Indian Food

Spice

Herbs

Without spices and Herbs, the taste which is praised will never be possible to relish. From Spices to Herbs, everything is responsible for making Indian food the best kind of food. If these masalas (spices or herbs) are not added in any of the Indian dish or meals, then nobody would consider it as Indian :

  • Turmeric
  • Black Pepper
  • Red chilli powder Mixed herbs powder
  • Garam Masala
  • Bay Leaves
  • Nutmeg Powder
  • Kasoori Methi

Final Comments!

There are appetizers, main course meals, and the sweet dish which helps to awaken your taste buds and give them something to fast on.

So in the end, we could only say that

INDIAN FOOD is Unbeatable

Related Posts

  • August 4, 2021

  • 4 Views

How Can You Increase The Sales & Profit At Your Cafe Or The Restaurant?

Whenever we’re thinking of opening an Indian restaurant in Sydney, we are always worried whether it will be profitable or not. For that, we must have put in some effort.…

  • July 29, 2021

  • 25 Views

Indian cuisine: Get an insight into Indian culture and traditions through food

Indian cuisine tells a lot about its culture Food in Sanskrit means bhojana (which is made for enjoyment), in Hindi it means Khana, and with every other Indian language, it…

  • July 26, 2021

  • 55 Views

What makes Indian food spicy? Can you adjust the spice level as per your liking?

Be it North Indian cuisine or South Indian cuisine, people who have not tried the Indian food, in general, think that it is extremely spicy and they won’t be able…

5 topmost reasons surveys have shown that people prefer Indian food

Indian food is becoming a sensation among food lovers. Even many foreign chefs have expressed their love for Indian food and how they love to experiment with the same. Gary Mehigan is one of the celebrity restaurateurs and judges of the famous Masterchef, Australia who is seen expressing his love for Indian dishes. Like him, there are many other people all over the globe, who are blown away by the Indian cuisine. Well! It makes it clear why people prefer to visit the best Indian Restaurant Sydney and have the best time with good food. Sylvania Indian Restaurant is one such name that is providing the customers with fine dining and the best Indian cuisine. We conducted one survey in our restaurant, which has helped us to understand why people prefer Indian food.

1st Reason: India is known for different things

Indian is known for its different environment and climate which means from every region you will find a different cuisine. Whether you are living by the seaside in Mumbai or hills in Uttarakhand, you will find a special dish. There is Gujrati food, Marathi food, and much more which grabs the interest of the customers.

2nd Reason: Indian food is not spicy

When people get familiar with Indian food, they understand that Indian food is not spicy. It is actually about the spices which are added in combination to make the food taste better. Moreover, you can adjust the spices according to your spice tolerance. Many other things are added for the chicken marination or while making tandoori paneers like garlic, lemon, curd, coriander, cloves, turmeric, red chili, and much more.

3rd Reason: Indians are sweet on sour

Well! The Indian food is not about the spices and heat, as there is also sour food available. Many people prefer to have curd (yogurt) as the staple food item. There are a lot of things in the Indian meal which you can have. There is fermented lentil batter which gives the perfect sourness and the tang to the crispy pancakes which are known as dosa.

4th Reason: Tasty Street food

Apart from the rich dishes like chicken korma, or many other royal items, people drool over the Indian street food. It is crispy, tasty, spicy, and filled with amazing fillings which are fulfilling at the same time. You can have panipuri, Dahi Bhalla, chaat papdi, and much more. All these have been there for a long time and many chefs have made the modern version of these dishes to attract the foodies.

5th Reason: Different types of naan

To be precise we are talking about the Indian bread which is flaky paratha, unleavened chapati, tandoori roti, and much more. You can brush it with ghee or have stuffed dried fruit which is the perfect Kashmiri style. People also love to have garlic naan with their chicken meal or Maa ki Daal (Black Lentils).

Well! The list of reasons can go on and on…

If you want to try Indian food then come and visit us to have the best food you have tasted in your entire life.

Related Posts

  • August 4, 2021

  • 4 Views

How Can You Increase The Sales & Profit At Your Cafe Or The Restaurant?

Whenever we’re thinking of opening an Indian restaurant in Sydney, we are always worried whether it will be profitable or not. For that, we must have put in some effort.…

  • July 29, 2021

  • 25 Views

Indian cuisine: Get an insight into Indian culture and traditions through food

Indian cuisine tells a lot about its culture Food in Sanskrit means bhojana (which is made for enjoyment), in Hindi it means Khana, and with every other Indian language, it…

  • July 26, 2021

  • 55 Views

What makes Indian food spicy? Can you adjust the spice level as per your liking?

Be it North Indian cuisine or South Indian cuisine, people who have not tried the Indian food, in general, think that it is extremely spicy and they won’t be able…

Indian food: How to enjoy your Indian meal when you visit for dine-in?

So, you are going to have Indian food for the first time. You are not familiar with these traditions and how you need to order when you visit the Indian Restaurant Sydney. Make sure that sometimes all the things you hear about a particular cuisine or its culture are not true, so it is better that you don’t presume anything on your own. In case, your Indian friend has invited you for a party or a special occasion, then make sure to have the best time and do not think about a lot of things.

What happens before the meal?

Initially, if you are visiting your Indian friend’s home or for a party then they will prefer to start everything with entertainment. The Indian people are known for their hospitality. In case you refuse something, they will still ask you to taste even a tiny bit. In Indian traditions, ‘The Guest is considered as the GOD’. Moreover, if you are running 15 to 20 minutes, even then it is perfectly fine for them. Arriving at the venue and that too on time is going to surprise the guest.

Wait for the meal to arrive

Once you visit the place, you should wait for some time for the meal to arrive at the table. Initially, you will be served with drinks, depending on what your host likes or prefers. Along with that some snacks and then lots of reminiscing about the old times & catching up on everyone.

Before having a meal wash the hands

Now, this is what we all love to do. You might not know this but in many rural areas, people prefer to have their meal by sitting on the floor. Many hosts also prefer to serve the buffet-style meal in which different food options are served and it is up to the guest what they would like to have.

Serving the Indian meal

Now, comes the time when you are served the meal. Don’t expect to have individual portions as you will be served different types of dishes. Add how much and what seems to delight your taste buds. At most Indian places, you can expect to get chapati, rice, roti, salad, yogurt, pickles, and lentil dishes. On the side, you can have water or a glass of wine (if served by the host). Although Indian people are into making toast it all depends on what your host prefers.

Healthy and Tasty Food

When you have any Indian meal, no matter where you go you will only get tasty and healthy food. When you have added it to your plate, make sure that you wait for others to start. Indian people like to enjoy their food when everyone is sitting together.

Also, make sure that you only have your food with your right hand, no matter what. Indian people do not prefer to have their food with their left hand, as they want to keep it clean under any circumstances. They prefer to help themselves to pick a bowl/tray or give it to the others.

Your host will offer you more and in case you want to have it or refuse it then let them know straight away. In some cases, sometimes they ask you to have ‘a little more’. It is better that you do not refuse and take some, as it does make them happy. For them it is all about enjoying the meal and making sure when the guest comes into their place, they feel happy.

Related Posts

  • August 4, 2021

  • 4 Views

How Can You Increase The Sales & Profit At Your Cafe Or The Restaurant?

Whenever we’re thinking of opening an Indian restaurant in Sydney, we are always worried whether it will be profitable or not. For that, we must have put in some effort.…

  • July 29, 2021

  • 25 Views

Indian cuisine: Get an insight into Indian culture and traditions through food

Indian cuisine tells a lot about its culture Food in Sanskrit means bhojana (which is made for enjoyment), in Hindi it means Khana, and with every other Indian language, it…

  • July 26, 2021

  • 55 Views

What makes Indian food spicy? Can you adjust the spice level as per your liking?

Be it North Indian cuisine or South Indian cuisine, people who have not tried the Indian food, in general, think that it is extremely spicy and they won’t be able…

How to start an Indian restaurant business? Which tips would you require?

None of us can live without food. Food is an important part of anyone’s life. And when it is about the taste of the food, then we all want to eat the tastiest food of all kinds. So what if the specifications of the family are so different and it becomes challenging to choose the one restaurant for the family to dine in? In those cases, you should consider visiting the Indian restaurant Sydney. The Indian food is not only healthy but it is tasty too. Because of these reasons, the popularity of Indian restaurants is rising with each passing day. So people are finding it worthy to start the business of the Indian restaurant.

So if you are also thinking of opening up an Indian Restaurant then you need to follow the following tips which will help you to get success in the business.

CONSIDER A SMALL PROPERTY

When you are just beginning with the business and do not have any prior property on which you can run your business. Then obviously you may either be willing to purchase the new property or take it on rent. But make sure whichever option you are choosing, you are considering buying the small property.

FOCUS ON THE AMBIENCE

When people visit a restaurant or any other place, then their predominant motive is to stay away from the distressing atmosphere of the home and relax their mood in the comfortable premises of the restaurant. So in that matter, you should be focusing on making the ambience of the place beautiful. The ambience includes all the elements that affect the atmosphere like the music, infrastructure, interior designing and many other things like that.

ENLIST A FEW ITEMS

When it is time to add on the items in the menu, make sure that you are not including everything available around the corner of the earth. Instead, you should enlist a few items which are in high demand among the Indians.

For example, As many of the states are there in India, that many are the regional cuisines. Do not include the wholesome cuisine on the menu. Rather you should attempt to find out the most loved and admired items.

SERVE WITH THE TRADITIONAL TOUCH

When the people want to get served with the Indian cuisine, then they want the traditional touch in the serving. So for that, you should have the full availability of the utensils and the otter material.

For example, The people who have settled in foreign countries are the eating culture of their country. Like In India they used to enjoy the meal on the banana leaves. Also, they loved to sit on the ground while enjoying themselves with the family. By thinking out of the box, you can surely add charm to the culture.

BOTTOM LINE

So how do you like our tips on initiating a new business? If you liked them and want more of such tips, then please let us know. We would try to enhance your knowledge by publishing the similarity and carrying forward blogs on the same topic.

Related Posts

  • August 4, 2021

  • 4 Views

How Can You Increase The Sales & Profit At Your Cafe Or The Restaurant?

Whenever we’re thinking of opening an Indian restaurant in Sydney, we are always worried whether it will be profitable or not. For that, we must have put in some effort.…

  • July 29, 2021

  • 25 Views

Indian cuisine: Get an insight into Indian culture and traditions through food

Indian cuisine tells a lot about its culture Food in Sanskrit means bhojana (which is made for enjoyment), in Hindi it means Khana, and with every other Indian language, it…

  • July 26, 2021

  • 55 Views

What makes Indian food spicy? Can you adjust the spice level as per your liking?

Be it North Indian cuisine or South Indian cuisine, people who have not tried the Indian food, in general, think that it is extremely spicy and they won’t be able…